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Indian Cultural Centre is organizing Indian Cooking Class with Hansol Culinary Academy on 24 March. We look forward to your participation.
When: 24 March (Sat) 1400 ~ 1600 hrs
Venue: Hansol Culinary Academy (Jongno-3ga branch)
Menu: Palak Paneer, Naan, Chaai
How to apply: Call to Hansol Culinary Academy (Jongno-3ga branch) and apply.(02-720-1400)
Tuition fee: 30,000 W (including ingredients)
Chef: Ms. Deepali Praveen